Sweet Plantain Fritters

Yield: 30 Pieces

Ingredients:

• 10 Yellowed Plaintains cut in 2 inch sections with peel on

• 1 cup melted butter

• 3 TBLSP Lime Juice

• 2 bunches scallions

Instructions:

1. Boil unpeeled wheels until bamboo skewers the pieces easily

2. Sautee two bunches scallions, chopped with 6 cloves garlic, and salt and pepper.

3. Mash with 1 cup of melted butter and 3 TBSP lime juice.

4. Cool, form balls with small ice cream scooper.

5. Fry in 360 degree oil until caramelization begins, approx 4-5 minutes.

6. Drain, serve with a spicy or herbed sauce.

7. For the “Mofongo version, use the same recipe but use only green plaintains, not

8. yellowed.